The Soggy Dollar Bar
Originated and perfected at the Soggy Dollar in the 1970's, this smooth, full flavored rum cocktail has become
the essence of Caribbean imbibing.
The correct concoction of premium dark rum, cream of coconut, pineapple and orange juice (proportions are secret), topped with fresh grated Grenadian nutmeg makes the swim to the Soggy Dollar worth the effort.
Perhaps it's the setting of White Bay, the thirst from the swim, the perfect blend, or just because of the tradition of the Original Painkiller at the Soggy Dollar... whatever the reason, welcome and enjoy. Stay Soggy my friends...